Verdicchio is a white grape variety native to central Italy, particularly the Marche region. It produces crisp, mineral-driven white wines known for their freshness and aging potential. The grape has been cultivated in Italy for centuries and is considered one of the country's finest white wine producers.
Flavors & Aromas
Citrus, green apple, almond, mineral, herbaceous notes with hints of stone fruit and white flowers
Winemaking & Aging
High acidity, medium body, excellent structure and complexity. Verdicchio wines age well, developing deeper flavors and greater complexity over 5-10 years. The grape thrives in limestone-rich soils and produces wines with distinctive mineral character and good food-pairing versatility.
Track wines made from Verdicchio
Log your bottles, track drink windows, and let AI answer questions about your cellar.