Verdejo is a white grape variety native to the Rueda region of Spain. It has become the signature grape of Rueda, producing crisp, mineral-driven white wines with excellent aging potential. The variety is known for its distinctive character and quality expression in its home region.
Flavors & Aromas
Citrus, green apple, white peach, herbaceous notes, and distinctive mineral or flinty character with tropical fruit undertones in riper examples
Winemaking & Aging
High acidity and good structure make Verdejo wines food-friendly and age-worthy. The wines typically display complexity and can develop beautifully over 5-10 years. Verdejo is relatively low in alcohol and benefits from cool-climate viticulture, producing wines with excellent freshness and definition.
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