Grüner Veltliner is Austria's signature white wine grape and one of the world's most important green wine varieties. It produces crisp, mineral-driven white wines with distinctive herbaceous character and excellent food-pairing versatility.
Flavors & Aromas
Green apple, citrus, white peach, fresh herbs, white pepper, mineral, sometimes grassy or vegetal notes
Winemaking & Aging
High acidity, light to medium body, typically unoaked, fresh and vibrant style. Most wines are meant for early consumption, though premium examples from top vineyards can age 5-10 years. Thrives in cool climates and limestone-rich soils.
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