Counoise is a dark-skinned red wine grape primarily grown in the Rhône Valley of southeastern France. It is traditionally used as a blending grape in Châteauneuf-du-Pape and other southern Rhône wines, valued for its ability to add complexity and structure to blends.
Flavors & Aromas
Black cherry, plum, pepper, herbs, and subtle spice with earthy undertones
Winemaking & Aging
Medium-bodied with moderate tannins and good acidity. Produces wines with aging potential of 5-15 years depending on the blend and vintage. Best expressed as part of a blend rather than as a varietal wine.
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